Non-chemical Weed Control Methods Fail to Control Weeds in Organic Peanut Trials

Extensive research has been undertaken in Georgia to determine the effectiveness of non-chemical weed control methods for organic production systems. None of the systems has proven effective, meaning that hundreds of hours of hand weeding are necessary to make these peanut fields viable.

“The inability to sustain a reliable domestic supply of organic peanut is partially due to difficult and costly weed control. … The initial attempt to develop weed management systems using propane flaming and [Organic Materials Research Institute] OMRI herbicides in organic peanut was a weed control failure. Propane flaming and OMRI herbicides did not control annual grasses and perennial nutsedges, and provided only short-term control of dicot weeds.”

“A factor that limits successful in-row weed control using cultivation is inconsistent performance. … The lack of consistency using cultivation as the primary means of weed control in organic peanut appears to be a major unresolved challenge. Even when cultivator implements are properly adjusted and operated in a timely manner, in-row weeds can escape control. …hand weeding cannot be completely replaced by intensive in-row cultivation. … This is also shown by the time and cost of hand weeding to control escapes, particularly the brush-hoe cultivator at VE/1 wk in 2009 needing 116 hours/ha to remove escapes at a cost of $1,021/ha.”

Authors: W.C. Johnson1, M.A. Boudreau2 and J.W. Davis2
Affiliation: 1USDA-ARS, 2University of Georgia
Title: Implements and cultivation frequency to improve in-row weed control in organic peanut production.
Publication: Weed Technology. 2012. 26(2):334-340.

Herbicides Have Helped Stabilize Wheat Production in Kazakhstan

Kazakhstan ranks in the top 10-15 wheat-producing countries in the world depending on weather conditions (drought is a significant factor 2 out of 5 years). Kazakhstan is a major exporter of wheat with about 4 million tons exported annually. Weeds are a key limiting factor in Kazakhstan’s wheat production; however, recent increases in herbicide use have significantly reduced yield losses.

“Although weather remains the single most important determinant for grain yield in Kazakhstan, improvements in crop management practices fueled by the growing State subsidies have contributed to the recent increase and relative stabilization in wheat yield.”

“According to specialists at the Ministry of Agriculture, nearly half the total cultivated area in Kazakhstan is infested with weeds, including 2.5 million hectares infested with black oats. Between 1999 and 2002, farmers applied virtually no herbicides for the control of black oats on approximately 320,000 hectares. In 2003, treatment expanded to 1.0 million hectares thanks to government subsidies of about US$2 million which reduced farmers’ cost of chemicals by 30 to 40 percent. Herbicide subsidies increased to nearly US$3 million in 2004 and the treated area grew to about 1.4 million hectares. Specialists report that weed infestation has decreased by about 15 percent every year since the anti-black oat campaign was launched.”

Author: Mark Lindeman
Affiliation: USDA Foreign Agricultural Service
Title: Kazakhstan Wheat Production: An Overview
Available at: http://www.fas.usda.gov/pecad2/highlights/2005/03/Kazakh_Ag/index.htm

New Rice Planting Method Makes Herbicides Necessary in Pakistan

Traditionally, rice has been planted manually in flooded fields in Pakistan. This method of planting requires large amounts of water and a high level of labor. The sustainability of this system is threatened by severe labor and water shortages. Research has focused on direct machine planting of rice seeds in non-flooded soil. However, weeds flourish when the soil is not flooded making herbicides a necessary component of the new planting system.

“An increasing water crisis, as well as the unavailability and high cost of labor, in Pakistan has forced rice-growers to plant rice directly into the field. However, severe weed infestation causes disastrous effects on the productivity of this rice system. In this study, three herbicides were evaluated for weed control in direct-planted rice on a sandy loam soil. Weedy check and weed-free plots were established for comparison. Weed infestation decreased the rice yield by 75.2%. However, the application of herbicides suppressed the weed infestation, with a simultaneous increase in the rice yield.” 

Author: Khawar Jabran, et al.
Affiliation: Ayub Agricultural Research Institute, Faisalabad, Pakistan
Title: Application of bispyribac-sodium provides effective weed control in direct-planted rice on a sandy loam soil.
Publication: Weed Biology and Management. 2012. 12:136-145.

Mr Bittman, Reducing Herbicide Use on Farms is Not Simple

The New York Times writer Mark Bittman writes glowingly about a recent study¹ that reported on an Iowa experiment in which crop yields were maintained while herbicides to control weed populations were reduced (“A Simple Fix for Farming,” NYT,10-21-2012)². Bittman concludes that, “there was only upside—and no downside at all” in this study.  Rhetorically, Bittman asks, “Why wouldn’t a farmer go this route?”. That question was studied by rural sociologists from the University of Missouri and their findings³ show that it’s not so simple to reduce herbicide use—there are serious downsides. The study that Bittman cites reduced herbicide use by switching from spraying the entire field (broadcast spraying) to spraying just down the row of plants (banded spraying) and using cultivation to kill weeds between the rows. This technique of “banding” the herbicide spray in combination with tillage was widely-used several decades ago, but farmers changed to spraying the entire field without the need to cultivate. The sociologists asked farmers why they abandoned the practice and if they would consider using it again. The answer was…

“Operators are not rejecting the practice due to a perceived lack of knowledge of how the practice works or dissatisfaction with reductions of pesticide use or of water quality risks. … The reasons for discontinuing banding related to difficulties of implementing and maintaining the practice and consequently, potential negative impacts on yields and profits. Banding requires two major tasks—the initial banding and the subsequent two (or sometimes three) cultivations between the rows. In effect, it substitutes time, labor, and equipment for out-of-pocket pesticide costs and thus has important ripple effects in terms of time, labor, management, flexibility, and individual control.”

“Banding tasks need to be done on a timely basis; a shortage of labor during windows of cultivation opportunity can mean the growth of weeds to the point where they inhibit crop progress and effective cultivation, and thus decrease yields. Some operators report inabilities to find labor. We have ample evidence of the decline of availability of hired labor in most rural communities… Those people willing to custom cultivate are usually farmers themselves. And home farm demands, overextended commitments, and bad weather and machinery breakdowns can easily combine to delay or postpone custom cultivation beyond optimal periods.”

“Cultivation of large banding acreages requires continuous weeks of effort. Although such commitments were common practice before the broadcast use of herbicides, farmers who rejected banding criticize cultivation as too time-consuming, intrusive into other needed work, ineffective, and certainly one of those jobs they were not eager to resume.”

“Some farmers have purchased banding-related machinery or attempted to experiment with the practice only to find it too difficult to incorporate into tight farming schedules. … Effective cultivation also creates dependency on other external factors. In years with a particularly wet spring and early summer, for example, cultivation has to be postponed.”

“In summary, operators who abandon banding do so not because of water quality issues or lack of knowledge or even additional costs; they drop it because of time and labor requirements, custom labor constraints, loss of control over operations, and potential risks to yield and profitability. … In essence, while banding may work for water quality, it is not working for most farmers.”

¹Authors: A.S. Davis*, J.D. Hillª, C.A. Chaseº, A.M. Johannsº and M. Liebmanº.
Affiliations: *USDA ARS; ªUniversity of Minnesota; ºIowa State University
Title: Increasing cropping system diversity balances productivity, profitability and environmental health.
Publication: PLoS ONE. 2012. 7(10): e47149.

²Author: Mark Bittman
Headline: A Simple Fix For Farming
Publication: The New York Times. October 21, 2012.

³Authors: J.S. Rikoon, R. Vickers and D. Constance
Affiliation: Department of Rural Sociology, University of Missouri-Columbia.
Title: Factors affecting initial use and decisions to abandon banded pesticide applications.
Publication: Agricultural Research to Protect Water Quality Conference Proceedings. 1993. February 21-24, Minneapolis, Minnesota.

Organic Sugar Production in Mauritius Derailed Due to Weed Problems

Sugarcane is the major crop in Mauritius. Weeds are usually controlled with herbicides. In the early 1990s, three sugar processing firms in Mauritius decided to grow organic sugarcane without the use of herbicides. However, the weed problems led to the curtailment of organic production. At the time of this article’s publication, there was still one organic producer; today, we have discovered there are no organic sugar companies operating in Mauritius.

“Organic sugar production started in Mauritius in 1992 after it was realized that a demand existed in Europe. … As the use of herbicides is not permitted in fields under organic crop production, manual weeding had to be resorted to. In view of the acute labour shortage and the increasing cost of labour, this item was a major contributor to the costs of production and one of the main sources of discouragement for producers who generally do not like to see their fields infested by weeds. Manual weeding is also known to be ineffective.”

“Although alternative methods of weed control exist, they could not be envisaged in the Mauritian context. Using a flame applicator would represent a fire hazard because of the presence of dry trash in the field, and weeding by mechanical means is not convenient because of the rocky nature of the soil. Weed control in the fields under organic cane was therefore not carried out to the same extent as it is in conventionally grown cane. … Owing to these constraints, producers gradually lost interest in organic sugar and only one estate, out of the three originally, is still involved.”

Author: J Deville
Affiliation: Mauritius Sugar Industry Research Institute, Reduit, Mauritius
Title: Organic sugar production – the Mauritian experience.
Publication: Proceedings of the XXIII International Society of Sugar Cane Technologists (ISSCT) Congress. February 22-26, 1999, New Delhi, India.

Recent Evidence – Herbicides Improve Nutrition of Sweet Corn

According to a 2009 study, application of two common herbicides to several varieties of sweet corn significantly increased the amounts of key nutrients carotenoids in the corn kernels. Corn is among the few vegetable crops that are good sources of zeaxanthin carotenoids, which help ward off diseases of the eye.

“Kernel lutein and zeaxanthin levels significantly increased 15.6% after mesotrione+atrazine early postemergence applications, as compared to the control treatment.  … This is the first report of herbicides directly up-regulating the carotenoid biosynthetic pathway in corn kernels, which is associated with the nutritional quality of sweet corn. Enhanced accumulation of lutein and zeaxanthin is important because dietary carotenoids function in suppressing aging eye diseases such as macular degeneration, now affecting 1.75 million older Americans.”

Authors: Dean A. Kopsell, et al.
Affiliation: Plant Sciences Department, University of Tennessee
Title: Increase in nutritionally important sweet corn kernel carotenoids following mesotrione and atrazine applications.
Publication: Journal of Agricultural and Food Chemistry. Published June 19, 2009 on http://pubs.acs.org.

At Mid-Century, German Crop Production Turned to Herbicides

In the 1950s and 1960s, as Germany industrialized, millions of workers moved from rural to urban areas and to factory jobs. When people left the farms, weed control technology was desperately needed to replace the major task of hand weeding crop fields. The introduction of herbicides saved German agriculture.

“Weeds cause drastic yield losses in food production, on average 25% in developing countries and 5% in developed countries, despite the control measures practiced. … Weed control is one of the major labour-consuming operations in traditional crop production, amounting from <30 up to about 70% of the total labour input.”

“In Germany, industry needed an increasing number of employees around 1960 and rural people left their fields. When this occurred there was no longer the question about traditional weed control with high labour input, but growing the crop with chemical weed control or no crop at all.”

Author: W. Koch
Affiliation: University of Hohenheim, Stuttgart, Germany
Title: Impact of weeds on developing countries.
Publication: Proceedings of the First International Weed Control Congress. 1992. Melbourne, Australia.

Italian Farmers Realize Profits from Herbicide Applications

In Italy, herbicides to kill weeds in crop fields have been routinely used on almost all the acres for the past 30 years. Is the cost of the herbicide application justified considering the levels of weed infestation? Italian researchers examined the record…

“The frequency distribution of yield loss due to weeds in winter wheat, sugar beet, maize and soybean has been studied using the available data of weed control trials undertaken in north-central Italy in the last 30 years. The breakeven yield loss and the probability of obtaining a positive net return from chemical weed control were calculated, considering different treatment options and different weed-free yields.”

“In winter wheat the probability of a positive net return from chemical weed control is high, between 80.5 and 97.3%. … As far as other crops analysed are concerned, the probability of a chemical treatment being profitable is >80% in maize and soybeans and >95% in sugar beets.”

“The profitability of chemical weed control depends on the density, composition and time of emergence of the weed flora, on the competitiveness of the crop and on the chemical used. In most cases, however, it is profitable to spray; in other words in the Po Valley there is a high degree of probability that the weed density is sufficient to bring about a yield loss greater than the treatment cost.”

Authors: G. Zanin¹, A. Berti² and M. Giannini³
Affiliation: ¹ Instituto di Agronomia Generale e Coltivazioni Erbacee, Padova, Italy; ² Centro per lo Studio dei Diserbanti del CNR, Padova, Italy; ³ ESAV, Venice, Italy
Title: Economics of herbicide use on arable crops in north-central Italy.
Publication: Crop Protection. 1992. 11:174-180.

Denmark Leads the World in Spinach Seed Production Thanks to Modern Crop Protection

Denmark is a world leader in production of vegetable seeds that meet very high quality standards and are exported to growers around the world. In order to grow a high quality seed crop economically, Danish seed growers use herbicides to control weeds and fungicides to control plant diseases. Recently, an assessment was made as to whether Denmark can maintain its position as the leading spinach seed supplier, and the results show…

Can Denmark keep the position as the biggest spinach seed producer in the world?

  • Yes, if Denmark is allowed to use proper herbicides and fungicides
  • Yes, because Denmark has good climatical growing conditions for spinach – good soil, sufficient rain and long days
  • Yes, because Danish farmers are highly skilled and have top mechanization
  • Yes, because Danish seed companies have very good processing facilities
  • Yes, because Denmark has a very good infrastructure
  • and… Yes, because Denmark will fight for it!

Author: Henning van Veldhuizen
Title: Can Denmark keep the position as the biggest spinach seed producer in the world?Presented at: 2011 International Spinach Conference, October 3-4, Amsterdam, The Netherlands.

Guyana’s Economy Boosted by Using Herbicides in Rice Fields

Guyana stands alone in the world in terms of the proportion of rice that they export – 65%! Rice is the highest agricultural foreign exchange earner for Guyana. In order to maximize rice yields, rice growers in Guyana rely on herbicides to control weeds.

“Guyana’s rice industry for 2008 has exported US$118M, which represents the highest earnings ever for the sector. … Rice continues to make significant strides as a socioeconomic crop in Guyana. From a very small and quite subsistence beginning, it has grown today to one of the pillars of Guyana’s economy.”

“Weed control continued to play a major role in maximizing rice yields during 2008. … Despite the use of preventative measures and cultural practices that normally reduce weed infestation, surviving populations of the major rice weeds were significant enough to warrant the use of chemical control measures in order to maximize grain yield.”

Authors: Jagnanne Singh and Dindyal Permaul
Affiliation: Guyana Rice Development Board
Title: Guyana Rice Development Board Annual Report 2008.
Available at: http://grdb.gy/templates/GRDB/images/GRDB%20Annual%20Report%202008.pdf